Specials

MINESTRONE
Traditional mixed vegetables soup, black pepper, Tuscan olive oil
$ 12

FIORI DI ZUCCA
Fried zucchini blossom, filled with ricotta, mozzarella, parmigiano, mint, drizzled with truffle honey
$ 26

BURRATA, PROSCIUTTO, TARTUFO NERO
creamy burrata cheese, aged 24 months Parma prosciutto, marinated black truffle carpaccio
$ 26

POLPO
Pan seared octopus, sauteed jumbo Spanish beans, sundried tomato, micro arugula, basil pesto sauce
$ 26

SPAGHETTI ALLE VONGOLE
Spaghetti pasta" Al Dente" garlic-white wine-crushed red pepper sauce with clams
$ 32

RISOTTO ASPARAGI E FONTINA
Aged carnaroli rice asparagus and fontina cheese
$ 30

GRAN MISTO MARE
Pan seared seafood platter with shrimp, calamari, octopus, jumbo scallop, ahi tuna, skull island jumbo scampo, salmoriglio sauce, arugula, grape tomato
$ 58

FILETTO AI PORCINI
Roasted 8 oz filet mignon, porcini mushroom sauce, shaved summer black truffle, crispy polenta, garlic spinach
$ 52