Specials
Saturday May 9th
MINESTRONE
Traditional vegetarian mixed vegetables soup, Tuscan olive oil, black pepper
$ 12
FIORI DI ZUCCA
Fried zucchini blossom, filled with ricotta, mozzarella, parmigiano, mint, drizzled with truffle honey
$ 26
BUFALA, PROSCIUTTO DI PARMA, TARTUFO NERO
Imported bufalo mozzarella, aged 24 months Parma prosciutto, black truffle carpaccio, grissini
$ 26
GNOCCHI ASIAGO IN ROSA ALLA VODKA
Asiago cheese filled gnocchi, pink tomato and vodka sauce
$ 28
RISOTTO ASPARAGI E FONTINA
Aged carnaroli rice asparagus and fontina cheese
$ 28
SPADA
Pan seared swordfish steak, tomato sauce, black olives and capers sauce, calamari, garlic spinach
$ 40
BRASATO
Braised beef short ribs, risotto parmigiana
$ 42
05:00 PM - 10:00 PM