Specials

Saturday May 9th



MINESTRONE
Traditional vegetarian mixed vegetables soup, Tuscan olive oil, black pepper
$ 12

FIORI DI ZUCCA
Fried zucchini blossom, filled with ricotta, mozzarella, parmigiano, mint, drizzled with truffle honey
$ 26

BUFALA, PROSCIUTTO DI PARMA, TARTUFO NERO
Imported bufalo mozzarella, aged 24 months Parma prosciutto, black truffle carpaccio, grissini
$ 26

GNOCCHI ASIAGO IN ROSA ALLA VODKA
Asiago cheese filled gnocchi, pink tomato and vodka sauce
$ 28

RISOTTO ASPARAGI E FONTINA
Aged carnaroli rice asparagus and fontina cheese
$ 28

SPADA
Pan seared swordfish steak, tomato sauce, black olives and capers sauce, calamari, garlic spinach
$ 40

BRASATO
Braised beef short ribs, risotto parmigiana
$ 42

05:00 PM - 10:00 PM