Specials

ZUPPA DI LENTICCHIE
Braised lentils soup, Tuscan olive oil, crispy bacon
$ 12

POLPO
Pan seraed octopus leg, fava beans pure, rosted bell pepper sauce
$ 22

FIORI DI ZUCCA
Fried zucchini blossom with mozzarella, ricotta, parmigiano, mint, honey truffle
$ 26

POLPETTE DI GRANCHIO
Lightly fried crab cakes, roasted bell pepper sauce
$ 20

BURRATA "CAPRESE"
Creamy burrata cheese, heirloom tomato, basil pesto dressing, sesame flavored grissini
$ 20

PAPPARDELLE AL RAGU' DI BRASATO
CaPappardelle pasta in a brased beef short ribs ragu'
$ 30

RISOTTO FONTINA, ZUCCHINE, E FIORI DI ZUCCA
Aged carnaroli rice, fontina cheese, zucchini, blossom squah
$ 28

MERLUZZO "LIVORNESE"
Pan seared filet of cod, tomato sauce, capers, black olives, calamari, garlic spinach
$ 36

STINCO DI AGNELLO
Red wine Barbera Rattalino braised lamb shank, risotto parmigiana
$ 34