Specials

GAZPACHO
Traditional cold tomato soup, crudite, scampetti meat, Tuscan olive oil
$ 16

FIORI DI ZUCCA
Ricotta, mozzarella, parmigiano, mint filled zucchini blossom, honey truffle
$ 26

BUFALA CAPRESE
Buffalo mozzarella, roasted grape tomato, black olives, capers, micro arugula, basil pesto dressing
$ 20

CARCIOFI
Pan seared artichokes, arugula-parsley green sauce, roasted garlic and black olives, pecorino cheese
$ 22

SARDINE IN SAOR
Flour dusted pan seared bonelss sardins, soft polenta, onions, raisins, balsamic
$ 24

CAVATELLI ALLO ZAFFERANO, SALSICCIA DI AGNELLO E FAVE
Cavatelli pasta, saffron sauce, lamb sausage ragu, fava beans
$ 32

RISOTTO BICE PORTO CERVO
Aged carnaroli rice, shrimp, calamari, scampetti , jumbo skull island scampo
$ 36

BRANZINO "REMI"
Pan seared filet of branzino, roasted plum tomato, chick peas pure, black olives tapanade, micro greens
$ 38

SCOTTADITO
Pounded and pan seared lamb chops, garlic rosemary sauce, Tuscan potato, broccoli rapa
$ 46