Specials

Friday April 3rd



ZUPPA DI LENTICCHIE E BACON CROCCANTE
Braised lentil soup, crispy bacon, black pepper, Tuscan olive oil
$ 14

FIORI DI ZUCCA
Fried zucchini blossom, filled with ricotta, mozzarella, parmigiano, mint drizzled with truffle honey
$ 26

CARCIOFI "REMI"
Pan seared artichokes, arugula-parsley green sauce, roasted garlic, black olives, pecorino cheese
$ 22

BUFALA
Bufalo mozzarella, roasted grape tomato, black olives, capers, basil pesto dressing
$ 20

TOMINO
Pan seared tomino cheese, smoked prosciutto "Speck", honey truffle
$ 26

CAVATELLI ALLO ZAFFERANO, SALSICCIA DI AGNELLO E FAVE
Cavatelli pasta, saffron sauce, lamb sausage ragu, fava beans
$ 32

RISOTTO CON ARAGOSTA E FRANCIACORTA
Aged carnaroli rice "Risotto" lobster meat, Franciacorta sparkling wine sauce
$ 36

GRAN MISTO MARE
Pan seared mixed seafood platter with shrimp, calamari, jumbo scallop, ahi tuna, octopus, jumbo skull island scampo
$ 56

ANATRA CON SALSA ALL"ARANCIO
Pan seared and sliced duck breast, cognac orange sauce, risotto parmigiana, shaved black truffle
$ 40

05:00 PM - 10:00 PM