Specials

ZUPPA DEL "BRUMISTA"
Traditional Milanese soup, cannellini beans, potato, kale, black pepper, e.v.o.o
$ 12

CARCIOFI
Roasted artichokes, parsley-arugula green sauce, roasted garlic, black olives, pecorino cheese
$ 22

CARPACCIO DI TONNO
Peppered crusted ahi tuna carpaccio, lemon-orange salad, shaved fennel, crudite, micro arugula
$ 24

BURRATA, PROSCIUTTO E TARTUFO NERO
Creamy burrata cheese, aged 24 months Parma prosciutto, shaved mainated black truffle carpaccio, sesame grissini
$ 26

TARTUFO BIANCO DI ALBA
Alba's white truffle served with risotto parmigiana or tagliolini butter and parmigiano
$ 95

PAPPARDELLE AL RAGU DI OSSOBUCO
Pappardelle pasta braised veal shank meat ragu
$ 32

RISOTTO ASPARAGI E FONTINA
Aged carnaroli rice, asparagus, fontina cheese
$ 28

GRAN MISTO MARE
Pan seared seafood platter with shrimp, calamari, octopus, scallop, ahi tuna, jumbo skull island scampo, salmoriglio sauce, arugula, grape tomato
$ 58

EMILIANA
Pounded, breaded and pan fried pork chop, mozzarella, parmigiano, fontina, aged Parma prosciutto, brown butter and sage
$ 36

BISQUE DI ARAGOSTA E SCAMPETTI
Traditional lobster bisque with scampetti meat
$ 16

CARCIOFI
Roasted artichokes, parsley-arugula green sauce, roasted garlic, black olives, pecorino cheese
$ 22

TARTUFO BIANCO DI ALBA
Alba's white truffle served with risotto parmigiana or tagliolini butter and parmigiano $ 95

PAPPARDELLE AL RAGU DI OSSOBUCO
Pappardelle pasta braised veal shank meat ragu
$ 32

RISOTTO ARAGOSTA E FRANCIACORTA
Aged carnaroli rice, lobster meat, sparkling franiacorta wine sauce
$ 36

GRAN MISTO MARE
Pan seared seafood platter with shrimp, calamari, octopus, scallop, ahi tuna, jumbo skull island scampo, salmoriglio sauce, arugula, grape tomato
$ 58

EMILIANA
Pounded, breaded and pan fried pork chop, mozzarella, parmigiano, fontina, aged Parma prosciutto, brown butter and sage
$ 36